Three‑Course Menu: Savory Steak & Sweet Fondant

Levant

Overview

$ 68.00 /-

Max People : 2
Free Cancellation

Indulge in our Savory Steak & Sweet Fondant experience, thoughtfully crafted for two. Begin with creamy Hummus with Pita Bread, a velvety blend of chickpeas, tahini, olive oil, lemon, and garlic, served alongside warm pita. Next, enjoy a perfectly cooked Fillet Steak, prepared to your preference and accompanied by your choice of sauce and sides. Conclude your meal with Chocolate Fondant, a rich, molten-centered cake served with vanilla ice cream for a luxurious finish. This menu includes two refreshing beverages.

Starter: Hummus with Pita Bread – creamy blended chickpeas with tahini, olive oil, lemon juice, and garlic, served with warm pita

Main Course: Fillet Steak – tender steak cooked to your liking, served with sauce and sides

Dessert: Chocolate Fondant – rich chocolate cake with molten center, served with vanilla ice cream

Drinks: Two included drinks of your choice

Opening time: 10:30 AM

Closing time: 10:30 PM

Note: Kindly bring your ID to confirm your reservation